My buddy Paul hooked me up with a sick All Clad Fish Poacher...Here's the deal though...I've never poached a thing in my life. I emailed All Clad and asked if they had recipes to go with their product but they were pretty much useless.
So, how does one poach fish in this thing? It has a rack that I don't know if the fish is supposed to be fully submersed or if it is supposed to be above the water and steam? I don't know. Please help because once Amanda and I get married, I want to poach it up...
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